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  1. INGREDIENT Definition & Meaning - Merriam-Webster

    The meaning of INGREDIENT is something that enters into a compound or is a component part of any combination or mixture : constituent. How to use ingredient in a sentence. Synonym Discussion of …

  2. Recipes by Ingredient | RecipeLand

    Find thousands of recipes you can make with ingredients you already have and save time and money with our ingredient recipe finder.

  3. Ingredients - Allrecipes

    Find recipes organized by primary and important ingredients, like oils, flours and herbs.

  4. Ingredient - Wikipedia

    In a general sense, an ingredient is a substance which forms part of a mixture. In cooking, recipes specify which ingredients are used to prepare a dish, and the term may also refer to a specific food …

  5. INGREDIENT | English meaning - Cambridge Dictionary

    Obviously, it implies an insight into the local interactions between the ingredients we have at our disposal: bubbles, cavities, and the boundary layer.

  6. ingredient noun - Definition, pictures, pronunciation and usage notes ...

    Definition of ingredient noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  7. INGREDIENT definition and meaning | Collins English Dictionary

    Ingredients are the things that are used to make something, especially all the different foods you use when you are cooking a particular dish. Mix in the remaining ingredients.

  8. INGREDIENT Definition & Meaning | Dictionary.com

    something that enters as an element into a mixture. Flour, eggs, and sugar are the main ingredients in the cake. a constituent element of anything; component. the ingredients of political success.

  9. Ingredients | Food Processing Facts

    A wide range of ingredients help ensure convenient access to nutritious, affordable and safe food and beverage products, many of which have been safely used for more than a century. While some …

  10. Types of Food Ingredients | FDA

    Types of Food Ingredients Food manufacturers are required to list all ingredients in the food, unless ingredients are subject to an exemption from this requirement such as incidental additives.