A French and Italian chef from Vegas, Duro Hospitality Group, and a famous NYC spot are the big openings on our radar.

It’s a personal, personal thing and I’m a huge admirer of this human being and what he’s done for so many, especially as a ...

The news comes on the eve of the restaurant industry’s prestigious James Beard Awards, for which Yoakum is nominated for the ...

Evelyn is more than just the name; it’s an homage to a fictional Hollywood starlet, Johnson says. “We developed the persona ...

The Dallas chef says the non-profit has a lot of work ahead of it, but this award belongs to the chefs, kids, and community ...

From fine dining restaurants Catch and Nobu to Tex-Mex at Culpepper Cattle Co., all-you-can-eat brunch is back ...

The muhammara, a spread of red pepper and walnuts combined with olive oil and salt, is inspired by Rause’s days cooking ...

Now, owners Zach Shor, Andrew Limbocker, Joe Pomerenke, and Turner Eakins are bringing in reinforcements. They’re making a ...

Suggestions for a classic drinks or coffee first date, places to play games and eat, and even some sit-down restaurants if you’re ready to commit ...

Fort Worth is a city steeped in history, and its dining scene is no exception. While the skyline has grown and new dining trends have come and gone over the years, many of the city’s most cherished ...

Tasting menus have long been a staple at Michelin-starred restaurants, signifying a higher level of service, food curation, and creativity that seems to appeal to the secret Michelin inspectors who ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The release also indicates that the restaurant has been undergoing a multimillion-dollar renovation in ...