James Beard Foundation's Chef Action Summit, a three-day culinary conference, will be hosted in Asheville in spring 2025.

Fresh shrimp and seafood from South Mississippi, gumbo that already has a following of fans and bread pudding that marries ...

Joining him are chef David Bancroft of Acre in Auburn, a five-time semifinalist, and chef Arwen Rice of Red or White in ...

Wildweed Chef David Jackman responds to the James Beard nomination, saying: "We're not just necessarily driven by ego, we're ...

This year alone, 13 “Top Chef” alumni have been nominated as semifinalists for James Beard Awards. Contestants, from the most ...

More than a dozen top chefs from New England and beyond are coming together for a special, one-night tasting event in Boston.

Waiting in line at Coda Bakery, the acclaimed Vietnamese restaurant in the International District, is an exercise in ...

Chef Clare de Boer reflects on being a James Beard award semifinalist and the Pine Plains restaurant where she's proprietor.

Little Rituals, Chilte and Lom Wong are among the semifinalists for 2025 James Beard Awards. Five Arizonans are nominated for ...

But the James Beard Awards have woken up to the immense talent that our chefs and beverage professionals have to offer.

Chef Mateo Mackbee said he was "floored" by the recognition and hopes it can attract more interest in St. Joseph.

Melissa Corey won "Chopped" in 2012 and went on to be named one of Chicago's top female chefs in 2015. Now, she's up for a ...