Turkey is a lean, protein-rich option that works well in a variety of meals beyond just the holiday table. Whether you’re using ground turkey, sliced leftovers, or a whole roast, it’s a versatile ...

Home grillers often treat it like beef, but turkey needs a gentle touch. These expert tips will prevent the lean burgers from ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

Recipes and tips for making the turkey, mashed potatoes, mac and cheese and more in advance — if you want to. More recipes and tips What do you want to cook this holiday? Stick to tradition or ...

preseasoned and ready to cook, tends to have great flavor right out of the package. In this turkey-spinach meatballs recipe, you brown them under the broiler instead of in the pan. It’s faster ...

Find every recipe you need for Thanksgiving turkey, side dishes, desserts, cocktails and more! Here's an unexpected but totally genius way to cook your turkey for Thanksgiving. Martha Stewart's ...

The turkey is a holiday staple with families around the world digging into a slice of this large bird over Thanksgiving and Christmas time. As turkey meat grows in popularity and becomes more ...

In a food processor, pulse ½ cup cooked rice until grains are finely crumbled. In a medium mixing bowl, combine crumbled rice with ground turkey, shredded zucchini, 2 cloves minced garlic ...

Stir in shredded turkey, and turmeric, and cook until turkey warms through, 3-4 minutes. Use an immersion blender to carefully blend stew until you have a creamy, porridge-like consistency.

Cooking your Christmas turkey in a slow cooker guarantees juicy, tender results and frees up oven space for your trimmings. For this recipe you will need a large (5–7 litre) slow cooker.