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In fact, Carmenère from the 19th century was preserved under cover in a couple of places around the globe. Most notably, it was flourishing in Chile, where vintners—who once thought it was Merlot—have ...

“Where do I want my tasting room? I want it in my home,” said Dwyer, who was raised in Tacoma.

Brenae Royal never expected to dip her toes into winemaking. A transformative year made her pursue a new path.