Pumpkin isn’t just for pies and lattes anymore. Over time I’ve realized it’s one of those ingredients that can transform both sweet and savory dishes in ways I didn’t expect. The recipes I’ve tried ...

Sweet, tender kabocha squash is perfect for adding seasonal flair to a wide range of delicious autumn dishes. Try it in a ...

Pumpkin is the season’s quiet powerhouse—earthy, velvety, and endlessly adaptable. Roasted, puréed, or canned (perhaps our favorite!). It brings depth to savory dishes and a natural sweetness to ...

Fall always brings its usual favorites, but these 15 pumpkin desserts show there’s still room for surprises. Each one finds a new way to make that classic flavor feel fresh again. They strike the ...

Fall means that pumpkin season is here. Here are 5 recipes you can make with the nutritious fruit. In addition to being a defining seasonal food, pumpkin has a range of health benefits. It is ...

Sheila Patterson is a registered dietitian with over a decade of experience and a specialization in helping manage blood sugars. Also known as The Sugar Dietitian, her goal is to help individuals ...

This time, Tyler Ryan (The Manmade Gourmet) and Crysty Vaughan tried a fall favorite in the spring – Pumpkin Cream Cold Foam – We figured it would give us a few months to perfect it before the fall ...

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Fairytale, Snowball, Orange Sparkler — no, not a secret password, just pumpkin varieties in area grocery stores now. Most of us only think of whole pumpkins for a single purpose this time of year: ...