There is nothing better than a hot bowl of noodles after hiking through cold rain and mountain air. In this backcountry cooking feature, a homemade curry laksa-inspired soup becomes the perfect ...

A wilderness cooking challenge focused on making the perfect meal outdoors, with a simple, nature-filled setup and plenty of ...

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There’s more to backcountry cooking than boiling water. After all, dehydrated meals and oatmeal get old after a few days. Many backcountry hunters, anglers, and campers have shared the disappointing ...

Leaner than farmed fish and far more flavorful, wild salmon is in season now. Here’s how to cook and savor it. By Ali Slagle In Maurice Sendak’s classic children’s book, “Where the Wild Things Are,” ...