A long-vacant State Street landmark in Chicago could soon be fostering more than nostalgia. The eight-story former department store at 401 South State Street — a hulking 485,000-square-foot building ...

Vertical farm Oishii, known for its premium strawberries and more recently a high-end tomato, is building out a larger, more sustainable facility that will increase its production capacity by ...

Walls of carefully spaced herb and lettuce plants rise to the ceiling of a massive greenhouse in Cleburne. Inside Eden Green Technology's 62,000 square foot vertical greenhouse, over 340,000 plants ...

Despite filing for bankruptcy in March, Plenty Unlimited will be able to finish construction of its vertical indoor farm facility in Chesterfield County. U.S. Bankruptcy Judge Christopher M. Lopez ...

Almost two years after emerging from bankruptcy, US vertical-farming business AeroFarms has raised new funds to support construction of a second facility. AeroFarms, which supplies microgreens grown ...

It’s peak strawberry season in Massachusetts. But after mid-July, you won’t be able to find any fresh, locally-grown ones in the Bay State. Unless you’re buying berries that were vertically farmed.

Vertical farming businesses blossomed a decade ago, promising an abundant, cleaner source of fruits and vegetables. Today, most of those startups have withered. Constructed in opaque buildings like ...

For decades, food security in the Gulf was framed as a logistical challenge. Countries with limited arable land and harsh ...