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As for the turkey carcass, just use the bones and remaining meat left from your roast turkey. The Soup: Carrots, celery, a bay leaf, and fresh thyme all help to bulk up the soup and add that extra ...
For the stock: In a large stockpot over medium-high heat, combine all ingredients (cut carcass in half if necessary) and bring to a boil. Reduce heat to a simmer and cook for 2 to 4 hours. Remove ...
Add chilled shrimp, 10–12 puff tofu, halved, and reserved turkey meat; simmer until shrimp are just cooked and turkey and puff tofu are heated through, about 2 minutes. Remove from heat; stir in ...
Smoky chipotle peppers, tender turkey meatballs, and a rich tomato broth come together in this hearty, flavorful soup that's ...
This soup makes the best of a bird that is often only so-so. The bones have been roasted, so they offer depth to the broth. Turkey broth, it turns out, is far tastier than the turkey itself.
White rice will be ready in 15 to 20 minutes, while brown rice or barley can take as long as an hour. Keep an eye on the liquid level, adding more water or broth as it evaporates while simmering.
Pesto Rice & Bean Soup. This one-pot pesto rice & bean soup can be as flexitarian as you’d like it. ... Get the Turkey Carcass Soup recipe. Park Feierbach. PHOTO: LINDA PUGLIESE; FOOD STYLING: ...
This soup makes good use of many Thanksgiving dinner leftover ingredients: turkey carcass, turkey meat, stuffing and vegetables. The amount of vegetables can be adjusted to what you have on hand ...
Creamy Chicken and Wild Rice Soup. 2 tablespoons unsalted butter. ½ fennel bulb, finely diced. 3 celery stalks, finely diced. 1 medium leek, finely diced ...
Add the diced carrots, celery, bay leaf, thyme, and shredded turkey. Cook until vegetables are just tender, about 12 minutes. Add the egg noodles and cook according to package directions.
Place the turkey carcass in a large pot. Cover with cold water, bring to a boil, then lower heat and simmer for 2 hours. Strain and reserve stock (reserving excess turkey meat, if desired ...