A stick of fresh butter sits on a plate in front of some brown eggs and fresh greens - Simpleimages/Getty Images Butter is a staple in kitchens worldwide. From slathering it on toast to baking a batch ...

Butter isn't as perishable as you've been told.

I’ve found that making homemade butter in a stand mixer is not just easy, but also incredibly satisfying, and you only need one ingredient: high-quality heavy cream. Once you’ve gathered your supplies ...

Pick up some cream and get ready to churn. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in ...

There’s simply no going back once you try this homemade garlic butter. It combines the rich, bold flavor of roasted garlic ...