An Indian spice stash is always brimming with masalas and herbs of many different colours and flavour. Spices play an integral role in elevating the taste of all Indian preparations, beverages ...

Bafat Masala is a traditional spice mix used in Mangalorean and Goan cuisines. This pungent blend of spices is especially featured in recipes for non-vegetarian delicacies. It looks like a dry, fine ...

Make no mistake, curry powder and garam masala aren't the same. Their origins, appearance, and flavor profiles couldn't be ...

This week’s question for the Chef: Is there a difference between curry powder and garam masala, and how are they used? That ubiquitous bottle or tin of yellow powder from the spice shelf at the ...