Misleading online claims are alleging that dangerous insect-based products have been green-lit for the European market. View ...

Imagine driving down a highway in the summer. The windows are down, the music is loud, and the wind is whipping through your hair. Now picture your car's windshield. You might expect to see a handful ...

While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...

When hit TV show I’m a Celebrity… Get Me Out of Here! first aired in the UK in 2002, viewers were repulsed by the Bushtucker Trial, which saw contestants attempt to eat all manner of seemingly ...

In the mood for silkworm satay? Or how about nasi lemak served up with some crispy crickets on the side? Singapore’s state food agency has approved 16 species of edible insects for sale and ...

Edible insects could be the key to a more sustainable food system, yet food regulations could be restricting alternative environmentally friendly sources of protein for consumers, a new report has ...

As the world population grows, insects have become increasingly popular as a potential meat alternative because they’re high in protein and more sustainable to farm. Multiple VERIFY readers wondered ...

Tyson Foods is partnering with a Dutch bug-protein company to bring insect farming to the U.S., using livestock waste as feed. Earlier this month, meat producing giant Tyson Foods announced its ...

Edible insects provide nutrient-dense proteins, beneficial lipids, essential micronutrients, and dietary fiber, with nutritional profiles shaped by species, life stage, processing, and rearing ...