Cutting boards are essential kitchen gear, so it’s no surprise they’re much disputed among cooks. You heard plastic is safer…or is it wood? Does it matter what type of wood? And what’s the deal with ...
It’s important to remember your cutting board when you are thinking about cross-contamination and food safety. Often, cutting boards can be a place for bacteria to thrive if they are not cleaned ...
House Digest on MSN
LDPE vs HDPE plastic cutting boards: What's the difference? (& which is best in the kitchen)
Contemplating LDPE vs. HDPE plastic cutting boards? One of these is more durable and better for heavy-duty tasks, making your ...
I’ve long been a fan of Material’s popular reBoard —a modern, recycled-plastic cutting board that comes in a handful of fun colors. It’s nice to cut on, stylish enough to serve on, and since I started ...
Real Simple on MSN
These cutting boards fixed 4 kitchen annoyances I’d just learned to live with—and they’re just $10 each at Amazon
No slipping, no staining, no knife marks, and no messes.
BestReviews is reader-supported and may earn an affiliate commission. Details. This is an archived article and the information in the article may be outdated. Please look at the time stamp on the ...
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