For many years I’ve made cookies for the holidays. Lots and lots of cookies. For gifts, for parties, sometimes just to have around the house. To keep it interesting, I might tweak the recipes or ...
Saltwater taffy and fudge are practically synonymous with the beach and summer vacations—in almost any resort town, you can count on a local purveyor to feature one or both of the sticky confections.
“Ugh, saltwater taffy is kind of gross.” That’s what Marisa Wu thought years ago, when a colleague suggested she make some of her own. But then she investigated and figured out how to cook taffy ...
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