A hand holds up a cabbage head in front of a display of other cabbages - Oscar Wong/Getty Images Cabbage is one of those vegetables you can cook with year-round in the form of coleslaw, stuffed ...
To core raw, boiled or frozen heads of cabbage, as in the recipe for Sweet and sour stuffed cabbage, place cabbage on a cutting board. A damp dish or paper towel placed under the cutting board will ...
We both know what classic carbonara is — a decadent Roman pasta dish with a rich, creamy sauce made from just eggs and pasta water. But I want to tell you about this other, less traditional delicious ...
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You’ll love this creamed pointed cabbage

So why not shake up your winter menu and try this creamed pointed cabbage? Creamed Pointed Cabbage: Delicate Winter ...
Cabbage gets no respect, which is a shame—it could be the most versatile vegetable on earth. From the delicate leaves to the sweet, crunchy core, I love every part of every variety of cabbage and have ...
MARK TWAIN famously said cauliflower is just cabbage with a college education. To spin the analogy, savoy cabbage is cabbage fresh out of finishing school. Unlike its tougher, rougher, aromatic ...
A: When I think of stuffed cabbage, I remember how my late parents, Mary and Joe Selasky, made it. They would always boil the cabbage in a big white pot. Once the cabbage was tender, my mom would peel ...
Not all cabbages are the same. There are multiple kinds of cabbage out there, each offering its own unique flavor profile and ...
Trend reports point to fiber becoming one of 2026’s biggest dietary fixations, driven by gut-health and GLP-1 interest. Consumers are shifting back toward authentic, less-processed red meat as ...
Q: When making stuffed cabbage, how do you get the inner leaves soft? — Dorothy Casey, Detroit A: When I think of stuffed cabbage, I remember how my late parents, Mary and Joe Selasky, made it. They ...